Description
This course is required for anyone who works in the catering industry and handles, prepares or serves food to the general public.
The course gives up to date food safety information using interactive exercises and written information. To help with the course you have a PDF version of the Highfield Food Safety Level 2 Handbook
You have to complete all the modules to successfully pass the course.
At the end of the course, you are able to download a CPD and Highfield accredited compliance certificate
Duration 4-5 hours
The course is compatible with laptops, desktops and iPad, not recommended with a mobile phone
Cost £20
You will receive a link within 24 hours
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